Indulge in these delightful, gluten-free mini cupcakes! Our Eclair Mini Cupcakes are made with a fluffy white cake, filled with a creamy vanilla center, and topped with a thick, chocolatey fudge. Enjoy a sweet and delectable treat without the worry of gluten. Perfectly bite-sized and full of flavor, these little cupcakes are sure to bring a smile to your face!
Sorghum, Tapioca, White Rice, Brown Rice
Corn, Tapioca, Potato
All equipment is washed, however, cross-contamination with ingredients is a possibility. Due to challenges with supply chains, these values may fluctuate.
Allergy Info: Our items are made on equipment used in producing items containing tree nuts, peanuts, soy, eggs, and milk.